Hailing from Arizona and executed chef at Cowboy Ciao, Lester Gonzalez is known for his laid back attitude and his adventurous menu.
FW: What style is your cuisine?
LG: Modern American.
FW: What is your favourite dish?
LG: Slow roasted pork shoulder and fried rice.
FW: What is your perfect day?
LG: Being able to sleep in, then going to lunch with my girlfriend, followed by taking the dogs to the park to play….while drinking FIJI.
FW: Why do you choose to server FIJI Water?
LG: It’s high quality… everyone deserves high quality.
